Green Kitchen Preserves offers an outstanding collection of handmade jams, marmalades and chutneys. All prepared fresh from her kitchen in Northampton, founder Alison uses tasty ingredients containing no artificial additives or preservatives.
Inspired by produce from her husband’s allotment and her passion for homemade chutneys, Alison created Green Kitchen Preserves. What began as a late-night experiment with homegrown vegetables soon became Alison’s thriving business venture.
Using good quality foods from local suppliers (the homegrown vegetables are reserved for hearty homecooked meals), all Green Kitchen Preserves’ products are picked directly from local farms or purchased from local suppliers, before being prepared by hand in the original kitchen that bred its very first chutney.